Easy Mango Margaritas
Wednesday, May 22, 2019
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Mango Margaritas are a fresh favored for all people!
Delicious and clean to make frozen Mango Margaritas are tart, sweet, smooth to customize, and are the proper cocktail recipe to hold you cool this summer season.
It doesn’t get simpler than this, you just toss the whole lot to make those frozen margaritas right into a blender, and mix until clean.
Having a top notch cocktail, like those frozen mango margaritas can take an ordinary meal to one this is just manner extra a laugh and engaging.
And when this flavorful mango margarita recipe only take a couple of minutes to whip up in a blender, why now not cause them to?
Much like a Raspberry Mimosa can take a regular old breakfast and flip it into the suitable Saturday brunch, these clean to make Mango Margaritas turn a normal Taco Tuesday into a complete fiesta.
INGREDIENTS:
- 1/4 cup lime juice
- 1/2 cup tequila good quality
- 1 ounce triple sec
- 2/3 cup mango nectar
- 3/4 cup frozen mangos
- 2 ounces sweet and sour mix
- Ice cubes
- Margarita Salt to rim glasses
- Lime wedges and slices
INSTRUCTIONS:
- Slice a lime into wedges and rub one wedge on the rim of the glass. Dip the glass upside down in the salt to rim the glass.
- placed lime juice, tequila, triple sec, mango nectar, and frozen mango, sweet and bitter blend and ice into a blender, and mix until smooth.
- Fill with the frozen mango margarita. Garnish with a lime and experience.