Tater Tot Casserole
Tuesday, June 4, 2019
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Who doesn’t love an smooth weeknight dinner? they're my visit! And this tater tot casserole is one of the easiest. Plus your complete family will love it.
I used to devour this casserole at a pal’s residence developing up and i cherished it! So now that I’m all grown up and feature a circle of relatives of my very own, it’s some thing I desired to make for my circle of relatives. but, I wanted to easy it up a chunk so I substituted the condensed soup and beef for healthier, leaner alternatives. The children love this and it’s superb easy to prepare.
I realize that casseroles are a massive thing within the midwest. despite the fact that they are frequently called hot Dish. I didn’t recognise that until currently whilst i was preparing for a get together and needed a dish to percentage with buddies from Minnesota. these casseroles move lower back to finances minded farm better halves who organized a warm meal in one dish.
INGREDIENTS:
- 1 lb boneless, skinless chicken breasts cubed
- 1 tbsp olive oil
- garlic salt to taste
- 1 c sour cream
- ⅓ c milk
- 1 ½-2 lbs frozen tater tots
- 1 c shredded cheddar cheese divided
INSTRUCTIONS:
- In a small bowl, mix sour cream and milk together. Set apart.
- Saute fowl in 1 tbsp olive oil. Season with garlic salt. As quickly because the chicken is cooked through, get rid of from warmness.
- Pour bitter cream combination and ¾ cup of cheese over hen. mix properly.
- Pour into an 8x8 baking dish.
- Add a unmarried layer of frozen tater tots over the creamy chook aggregate. pinnacle with remaining ¼ cup cheese.
- Bake at 400 stages for 20 minutes, until toddlers are golden brown and hen aggregate is bubbling.