Lavender Gin And Tonic Punch

Our Lavender Gin and Tonic Punch is light-weight and refreshing! It’s naturally seasoned and therefore the lovely purple color is from butterfly pea tea. completely excellent party punch for spring and summer.

I planted concerning fifteen lavender plants in my yard and that they are all blooming and appearance gorgeous! Lavender is one amongst my favorite scents and flavors thus i prefer to include it in foods and cocktails the maximum amount as I will. i assumed it might be nice to feature a touch of lavender to at least one of my favorite cocktails… a gin and tonic. Not solely will this cocktail have the lavender flavor and scent, it additionally has the foremost lovely purple color! It’s a crowd–pleaser for sure!

Lavender Gin And Tonic Punch

HOW TO BUILD A LAVENDER GIN AND TONIC

Gin and tonics are improbably simple to create and solely use gin, soft drink and lime. Those are the quality gin and tonic ingredients. you'll be able to add fruit and berries and a lot of to administer gin and tonics a twist.

To make a lavender gin and tonic we have a tendency to infused the gin with dried lavender. we have a tendency to additionally infused the juice with butterfly pea sweetener to administer to cocktail a fine looking purple color!

INGREDIENTS:

• 1 1/2 cups gin
• 2 tbsp dried lavender food grade
• 4 ounces lime juice fresh squeezed
• 2 tbsp dried butterfly pea flower
• 32 ounces tonic water

INSTRUCTIONS:

1. Combine 2 tablespoons lavender to 1 1/12 cups gin. The longer the lavender sits in the gin, the stronger the taste and smell. For this, you can do anywhere from 5-24 hours. After 5 hours you will be able to smell and taste the lavender.
2. Combined 2 tablespoons dried butterfly pea flowers with 4 ounces lime juice and let it infuse for about an hour. It turned a deep purple color that was perfect when mixed with the other ingredients.
3. Once everything is infused, add the ingredients into a punch bowl with 32 ounces tonic water crushed ice right before serving

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